So what do we do? Small team, big dreams. Following the service design method, we start from the purpose to uncover client needs to craft a memorable script for implementation. With over a decade of experience and pure passion for flavours our approach is tuned, tested and fun.
We run locations, develop some products and are more than interested in all (crazy) partnerships & experiments with flavours. But be sure, everything does not need to be big, a one evening of 10 people is as important as anything. Take look at some things we do and get in contact for a lunch date or a coffee to uncover how we can add some flavour.
The story of A21 started from an idea that a cocktail is more than an alcohol delivery vehicle. It is a total experience with a story to tell.
The drive and curiosity to try new things has expanded A21 activites into a whole new level. Design, flavours and experiences have always been the core of A21. With a span of many activities like restaurants, events, product development, flavour development and diffferent sorts of consulting A21 acts today like a flavour design agency creating flavour journeys for people to experience.
“ Nowadays A21 focuses on creating narrative flavour journeys that tickle your heart and mind